Double distilled and aged extensively for 7+ years in American White Oak barrels, the Extra Añejo has a silky golden hue and a highly complex, full-bodied flavor with notes of ripe cherry, vanilla, apricot and cinnamon. Best Enjoyed neat or on the rocks.
Double distilled and aged extensively for 7+ years in American White Oak barrels, the Extra Añejo has a silky golden hue and a highly complex, full-bodied flavor with notes of ripe cherry, vanilla, apricot and cinnamon. Best Enjoyed neat or on the rocks.
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