1. A rolling pin is a tool to flatten dough or flour during baking and cooking. 2. Made of selected solid ebony wood, the wood is dense, not easy to crack and deform, and is strong and durable. 3.
1. A rolling pin is a tool to flatten dough or flour during baking and cooking. 2. Made of selected solid ebony wood, the wood is dense, not easy to crack and deform, and is strong and durable. 3.
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