About This Item High Productivity: For 5.5L option：Capable of producing up to 18L/4.8 gal to 28L/7.4 gal of ice cream per hour, this commercial countertop ice cream machine operates efficiently in ambient temperatures (5 to 32°C / 41 to 89.6°F).
About This Item High Productivity: For 5.5L option：Capable of producing up to 18L/4.8 gal to 28L/7.4 gal of ice cream per hour, this commercial countertop ice cream machine operates efficiently in ambient temperatures (5 to 32°C / 41 to 89.6°F).
Add Related products to weekly line up
Be the First to Know. Sign up for the newsletter today !
